Description
How to Cook:
1. Heat the oil in a fryer.
2. Fry springroll in the oil.
3. Cook until golden brown.
Exotic traditional snacks suitable for breakfast, tea, dinner an party functions.
No artificial colouring, flavourings or preservatives.
Keep refrigerated.
S$4.40
How to Cook:
1. Heat the oil in a fryer.
2. Fry springroll in the oil.
3. Cook until golden brown.
| Weight | 500 g |
|---|---|
| Pieces per packet | 20 |
| Ingredients | Carrot, Chestnut, Chillies, Flour, Onion, Salt, Vegetable Oil, Water |