Description
How to Cook:
1. Heat the oil in a fryer.
2. Fry currypuff potatoes in the oil.
3. Cook until golden brown.
Additional information
Weight | 500 g |
---|---|
Pieces per packet | 15 |
Ingredients | Flour, Potatoes, Salt, Spices, Vegetable Oil |
How to Cook:
1. Heat the oil in a fryer.
2. Fry currypuff potatoes in the oil.
3. Cook until golden brown.
Weight | 500 g |
---|---|
Pieces per packet | 15 |
Ingredients | Flour, Potatoes, Salt, Spices, Vegetable Oil |