How to Cook:
1. Boil meat or chicken until tender or for about 10 minutes with 2 cups water.
2. Add As-Sufi Rendang Mix and simmer.
* Thickness of gravy is as desired.
Coconut, Dried Chillies, Galangal, Lemon Grass, Lime Juices, Onion, Salt, Spices, Vegetable Oil