How to Cook:
1. Add 1/2 cup water to As-Sufi Mee Goreng and fry.
2. Add prawns, cuttlefish or meat.
3. Add noodles and bean sprouts.
4. Garnish with eggs, fried onions, chillies, etc.
Chillies, Dried Prawn, Garlic, MSG., Onion, Prawnpaste, Salt, Vegetable Oil