Description
How to Cook:
1. Boil mutton or beef until tender.
2. Add 1 packet As-Sufi Kurma Mix to 350ml water.
3. Chicken must be half-fried before added into the Kurma Mix.
Kurma Mix
No artificial colouring, flavourings or preservatives.
Keep refrigerated.
S$2.30
Additional information
| Weight | 200 g |
|---|---|
| Ingredients | Almond, Cashew Nuts, Chillies, Coriander Leaf, Garlic, Ginger, Onion, Pepper, Salt, Spices, Vegetable Oil, Yoghurt |
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