SAMBAL HIJAU

SAMBAL HIJAU IS A TASTY SAUCE THAT CAN BE SPREAD OVER CHICKEN OR FISH. IT CAN ALSO BE EATEN ON ITS OWN WITH RICE.

S$3.20

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Description

How to cook:

  1. Ready to eat. From pack-to-plate servings.
  2. It Can be used as a dipping sauce.
  3. Pour over Fried Chicken, Fried Fish, and Fried Tahu to make sambal hijau dishes.
  4. Please refrigerate once open
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Additional information
Weight 200 g
Dimensions 138 × 45 × 178 mm
Ingredients

Anchovies, Bird’s Eyes Chilli, Cooking Oil, Garlic, Green Chillies, Onion, Salt, Sugar

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