Description
How to cook:
- Ready to eat. From pack-to-plate servings.
- It Can be used as a dipping sauce.
- Pour over Fried Chicken, Fried Fish, Fried Eggplant, and Fried Tahu to make sambal balado dishes.
- Please refrigerate once open
SAMBAL BALADO
SAMBAL BALADO IS A TASTY SOURCE THAT CAN BE SPREAD ON CHICKEN OR FISH OR CAN BE EATEN WITH RICE.
S$3.20
Additional information
| Weight | 200 g |
|---|---|
| Dimensions | 138 × 45 × 178 mm |
| Ingredients | Bird’s Eyes Chilli, Cooking Oil, Lime, Onion, Red Chilli, Salt, Sugar |
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